Pieropan LE COLOMBARE Recioto di Soave Classico DOCG 2018

Pieropan LE COLOMBARE Recioto di Soave Classico DOCG 2018

Pieropan LE COLOMBARE Recioto di Soave Classico DOCG 2018

Bottle 500ml
Regular price SFr. 29.90
/
  • Secure payments
  • In stock, ready to ship
  • Inventory on the way
Tax included.

A very traditional sweet wine made from dried grapes whose name derives from the shape of the carefully selected bunches of garganega grapes - ‘recie’ or ears. This is a long-standing family favourite and has been produced in the same way by generations of the Pieropan family.

Grape variety: Garganega 100%

Vinification: The grapes are carried by hand to the drying loft where they are spread on bamboo cane mats to dry naturally for approximately 5 months from mid-September to the end of February. This all natural environment allows the grapes to dehydrate and concentrate and also allows botrytis, or noble rot, to develop. Wine is not made during vintages characterized by adverse weather conditions. The wine ages in 2500 litre oak casks for around two years followed by 6 months bottle ageing before release.

Tasting notes: Colour: Intense gold, almost amber coloured. Perfume: Reminiscent of exotic fruits and apricots on the nose. Palate: Its initial impression on the palate is delicately sweet.

Food pairing: This is a wonderful dessert wine which is perfect with almond-based dishes, simple pastries, fruit tarts, dried fruit and rich, blue cheeses. Traditionaly suggested with pandoro di Verona.

Alcohol content: 13% vol.

Serving temperature: 12-14°C

Awards: James Suckling 96/100

A very traditional sweet wine made from dried grapes whose name derives from the shape of the carefully selected bunches of garganega grapes - ‘recie’ or ears. This is a long-standing family favourite and has been produced in the same way by generations of the Pieropan family.

Grape variety: Garganega 100%

Vinification: The grapes are carried by hand to the drying loft where they are spread on bamboo cane mats to dry naturally for approximately 5 months from mid-September to the end of February. This all natural environment allows the grapes to dehydrate and concentrate and also allows botrytis, or noble rot, to develop. Wine is not made during vintages characterized by adverse weather conditions. The wine ages in 2500 litre oak casks for around two years followed by 6 months bottle ageing before release.

Tasting notes: Colour: Intense gold, almost amber coloured. Perfume: Reminiscent of exotic fruits and apricots on the nose. Palate: Its initial impression on the palate is delicately sweet.

Food pairing: This is a wonderful dessert wine which is perfect with almond-based dishes, simple pastries, fruit tarts, dried fruit and rich, blue cheeses. Traditionaly suggested with pandoro di Verona.

Alcohol content: 13% vol.

Serving temperature: 12-14°C

Awards: James Suckling 96/100

Delivery during 2-3 working days.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Tenuta dell'Ornellaia LE VOLTE DELL'ORNELLAIA Toscana IGT 2021
SFr. 21.40
Tenuta Antonini 24 CARATI Rosso
SFr. 18.90
Pieropan La Rocca Bio 2019 | Organic White Wine SFr. 23.5
Pieropan LA ROCCA Soave Classico DOC Bio 2022
SFr. 31.90
Ciù Ciù RYMAROSÉ Marche IGP Vino spumante Brut | Organic Rosè Sparkling Wine SFr. 14.5
Ciù Ciù RYMAROSÉ Marche IGP Spumante Brut Bio
SFr. 14.50
Massimago MARCHESA MARIABELLA Valpolicella Ripasso Superiore DOC 2019 BIO | Organic Red Wine SFr. 21
Massimago MARCHESA MARIABELLA Valpolicella Ripasso Superiore Bio DOC 2021
SFr. 22.90
Cantina Santadi Terre Brune Carignano del Sulcis DOC 2016 | Red Wine SFr. 38.5
Cantina Santadi TERRE BRUNE Carignano del Sulcis DOC 2017
SFr. 41.95
Recently viewed