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The Dolcetto d'Alba DOC from Castello di Perno is a wine of real character on the nose and good body — one to brighten the everyday table, yet equally at home on more special occasions.
Grape variety: 100% Dolcetto
Vinification: aged about six months in stainless steel, then rested for the same time in bottle.
Tasting notes: Ruby red. The nose reveals ripe red fruit — cherry above all — with floral notes. Full-bodied on the palate, in harmony with the nose and of excellent length.
Food pairing: perfect with traditional Piedmontese dishes.
Alcohol content: 13% vol.
Serving temperature: 16–18°C.