From the storied vineyards of the Perno cru in Monforte d’Alba, this 2018 Riserva from Castello di Perno is a masterful expression of nebbiolo, marrying tradition with precision. Sustainably farmed, with grapes chosen by hand, it reflects the estate’s neoclassical philosophy: respecting time, soil, and subtlety.

Grapes variety: 100% Nebbiolo

Vinification: Hand‑picked 100 % Michet Nebbiolo grapes undergo 35 days of maceration with punch‑downs and submerged cap, aged two years in large Austrian oak casks and four years in bottle. 

Degustation notes (Decanter Awards): Brimming with red fruit purity which extols the lifted mint and balsamic character. Thoroughly polished and harmonious with zesty acidity and deftly manoeuvred tannins. Divine!

Alcohol content: 14.5% vol.

Food pairing: perfect paired with game or aged cheeses.

Serving temperature: 16°-18°C

Awards: Decanter Gold Medal 95/100

Delivery during 2-3 working days.