The wines of Villa Corniole evolve and transform themselves following the slow rhythms imposed by nature in the Cembra Valley. Mountain wines that assimilate a unique Terroir given by the extreme climate, which need to evolve slowly to express and maintain their potential and organoleptic characteristics over time.

Grape variety: Chardonnay 100%

Vinification: the grapes are harvested manually and selectively. The fermentation at a controlled temperature and the refinement take place in stainless steel tanks and a small part in barrique. Following further refinement in the bottle for a few months.

Tasting notes: quite deep straw yellow color, with greenish reflections. The nose is fresh and fruity, with light tropical notes and vanilla. The taste is rich, mineral, full and persistent.

Food pairing: it is a very versatile wine, excellent as an aperitif, it  goes well with both meat and fish appetizers, and also with vegetable dishes and soups.

Alcohol content: 13% vol.

Serving temperature: 10-12°C

Delivery during 2-3 working days.