Tenuta Antonini 24 CARATI Rosso

Tenuta Antonini 24 CARATI Rosso

Tenuta Antonini 24 CARATI Rosso

Bottle 750ml
Regular price SFr. 18.90
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24-carat gold is unquestionably the most valuable. It is what you give as a gift or buy at an important moment, to celebrate a goal, to keep a beautiful and strong emotion alive. 24 Carati wine is preciousness and excellence. The grapes come only from those vineyards that can boast the best exposure and from carefully selected bunches, whose grapes are harvested at the perfect degree of ripeness, by careful, expert and delicate hands. It is a wine designed to aim for perfection.

Grape variety: Montepulciano, Merlot

Vinification: Grapes are harvested strictly by hand and then selected on a sorting table. Very soft pressing and destemming of the grapes, followed by fermentation in stainless steel at a monitored temperature of around 24-26°C (no external lees). Frequent pumping over of the and délestages. Part of the wine is placed in Tonneau of precious French and American wood for 12 months, then it is bottled and aged for further 6 months in the bottle.

Tasting notes: Intense ruby red colour, full and elegant, full and complex bouquet, fruity, with hints of plums, cherries and notes of tobacco, vanilla, slightly spicy. A full-bodied wine, soft and rich in noble tannins.

Food pairing: It pairs perfectly with red meats, wild meats, hardy first courses. Also excellent as a meditation wine

Alcohol content: 14.5% vol.

Serving temperature: 16-18°C

Awards: Luca Maroni 99/100 points, Mundus Vini Gold, Decanter Bronze Medal

24-carat gold is unquestionably the most valuable. It is what you give as a gift or buy at an important moment, to celebrate a goal, to keep a beautiful and strong emotion alive. 24 Carati wine is preciousness and excellence. The grapes come only from those vineyards that can boast the best exposure and from carefully selected bunches, whose grapes are harvested at the perfect degree of ripeness, by careful, expert and delicate hands. It is a wine designed to aim for perfection.

Grape variety: Montepulciano, Merlot

Vinification: Grapes are harvested strictly by hand and then selected on a sorting table. Very soft pressing and destemming of the grapes, followed by fermentation in stainless steel at a monitored temperature of around 24-26°C (no external lees). Frequent pumping over of the and délestages. Part of the wine is placed in Tonneau of precious French and American wood for 12 months, then it is bottled and aged for further 6 months in the bottle.

Tasting notes: Intense ruby red colour, full and elegant, full and complex bouquet, fruity, with hints of plums, cherries and notes of tobacco, vanilla, slightly spicy. A full-bodied wine, soft and rich in noble tannins.

Food pairing: It pairs perfectly with red meats, wild meats, hardy first courses. Also excellent as a meditation wine

Alcohol content: 14.5% vol.

Serving temperature: 16-18°C

Awards: Luca Maroni 99/100 points, Mundus Vini Gold, Decanter Bronze Medal

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