This biodynamic Demeter-certified wine, crafted from Montepulciano grapes, is a pure expression of nature’s harmony. Produced without synthetic chemicals, the grapes are grown in line with biodynamic principles that enhance soil vitality and biodiversity. The wine showcases the rich, robust character of Montepulciano, offering deep flavors of dark berries, hints of spice, and a balanced, earthy finish. With its commitment to sustainability and quality, this wine is both a reflection of its terroir and a testament to biodynamic winemaking. 

Grape variety: Montepulciano

Vinification: traditional with peels. Refinement: 6 months in stainless steel vats. 18 months wooden barrels (barriques).

Tasting notes: Slightly garnet red wine, intense aroma, intense tertiary and red jam, persistent and aromatic in the mouth with perfectly balanced tannins and minerality. Authentic Montepulciano d’Abruzzo.

Food pairing: aged cheese, meats, game and stews.

Alcohol content: 14% vol.

Serve at 16°-18°C

Delivery during 2-3 working days.