The Grechetto di Todi DOC “Montorsolo” from Cantina Peppucci is made from grapes of the Umbrian grape variety of the same name, grown in high plant density and harvested by hand, with careful selection of the best grapes. Grechetto is a grape variety that continues to gain recognition for its contribution to the world of Italian wine.

Grape variety: Grechetto

Vinification: Fermentation and subsequent refinement take place in stainless steel, which preserves the aromas and pleasant freshness of the taste.

Tasting notes: Straw yellow color with greenish reflections, fruity and floral bouquet reminiscent of apple, white peach and spring flowers. The palate is full and soft, invigorated by a refreshing acidity.

Food pairing: Pairs with fish appetizers, shellfish and mixed fried foods.

Alcohol content: 14% vol.

Serving temperature: 10-12°C

Delivery during 2-3 working days.