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The uniqueness of the Terlano terroir really is something special. Almost 3 hectares of organic vineyards are tended by hand — precise and patient work through to harvest, seeking a natural balance with targeted, simple interventions. The winery's goal is to create distinctive, exciting wines that reflect the typical Terlano character: lively, vertical, bright, mineral and long-lived.
Grape variety: Chardonnay, Pinot Bianco, Sauvignon Blanc
Vinification: 9 months in steel tank, 12 months in barrique, 5 months in bottle.
Tasting notes: Luminous golden yellow. Floral on the nose, with hints of tropical fruit, apple and a touch of yeast. Elegant and lively on the palate, with a long finish.
Alcohol content: 13% vol.
Food pairing: aperitif, seafood, fish dishes and poultry.
Serve at 10–12°C.