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The wines of Ciù Ciù are an authentic expression of the estate's commitment and winemaking tradition — the fruit of research and a quality focus in both vineyard and cellar, and of a natural, unique terroir made for viticulture. Tebaldo brings out the full aromatic quality of its grapes: Chardonnay, Pinot Grigio and Sauvignon Blanc.
Grape variety: Chardonnay, Pinot Grigio, Sauvignon
Vinification: vinified as a white, at controlled temperature.
Tasting notes: Straw yellow with coppery tones; intense aromas of fresh, ripe stone fruit. Fragrant and soft, fruity on the palate with crisp acidity and a lightly tangy finish.
Food pairing: aperitif, seafood, fish dishes.
Alcohol content: 13.5% vol.
Serving temperature: 10–12°C.