Grape variety: 100 % Primitivo

Vinification: The grapes are harvested at the right degree of ripeness and vinified in temperature-controlled stainless steel tanks. The maceration, which is carried out at temperatures not exceeding 28°C, lasts 8-10 days. Malolactic fermentation is completed at the beginning of winter. Then followed by further aging in steel tanks for eight months and an additional four months in bottle before the wine is released to the market.

Tasting notes: The wine presents an intense ruby red color. On the nose a bouquet of red fruits, cherries, with notes of candied fruit and licorice. The palate is round as a ball, balanced and well structured. Medium-bodied with great fruit and good breed. The wine literally offers to enjoy another sip!

Food pairing: Perfect for a social gathering with friends. Easy drinking, uncomplicated, with great price-pleasure ratio.

Alcohol content: 14% vol.

Serve at 14-18  °C

Delivery during 2-3 working days.