Grape variety: Friulano 100%

Vinification: The white wines are all fermented in steel tanks and then remain their on the lees for 9 months. The wine is released on the market after 15 months refinement in the bottle. They are full-bodied but not overpowering wines that reach their peak after 4 years. The winemaker estimates their lifespan at 7-8 years.

Tasting notes: Green-yellow colour. Nose: floral (jasmine, acacia and orange blossom) integrated with subtle scents of rosemary, lemon balm and verbena. On the palate: pleasant freshness and light minerality.

Food pairing: appetisers, fish dishes

Alcohol content: 13.5 % vol. 

Serve at 10°-12°C

Delivery during 2-3 working days.