A range of excellent wines, the result of the company’s passion for enhancing Sangiovese by meeting the highest quality standards, thanks to a skilful balance between the use of modern technology and respect for tradition. With this philosophy, the constant work between the fields and the cellar, the Azienda Agricola Patrizia Cencioni is committed to creating high profile wines.

Grape variety: 100% Sangiovese

Vinification: in steel. Maturation: 12 months in 20 oak barrels (Slavonian oak)

Tasting notes:  clear, ruby red colour. Bouquet: floral and fruity, particularly in evidence the scent of ripe cherries and fresh violets. On the palate: it is a structured wine, tannic, intense and with good persistence. It is elegant and fine, well balanced between softness and tannicity.

Food pairing: red and white meats, cheeses and cold cuts.

Alcoholic content: 14.5 % vol.

Serving temperature: 18 °C

Delivery during 2-3 working days.