Tenuta I Fauri is a family company, which works in the vineyards according to the integrating management, a kind of approach that is halfway between conventional and organic farming, minimizing defense interventions. The vineyards are 250 meters above sea level, the average altitude of the teatine hills, in the Baldovino area.

Grape variety: Chardonnay, Pecorino

Vinification: Static decanting of the must and soft pressing, controlled temperature fermentation. Ri-fermentation in autoclave for 3 months

Tasting notes: Pale yellow, with a persistent froth. Intense and persistent fragrance, notes of fruit (peach, apricot, pineapple), sour, fresh, creamy.

Food pairing: Excellent as an aperitif or with seafood

Alcohol content: 12.5% vol.

Serving temperature 8-10°C

Delivery during 2-3 working days.